Spice mix for fenugreek leaves and green peas in creamy white gravy.
This simple but delicious vegetarian dish is mild to taste and has a distinctive creaminess that is a combination of milk and cashew nut-based sauce.
Skim milk, sugar, cashew nuts, whey, salt, rice flakes, corn starch, fenugreek leaves, coriander, green chili, other spices.
Allergy Advice: Contains cashew nuts, milk. May contain sesame, mustard, wheat, and sulphites.