A type of short-grained rice, glutinous rice is especially sticky when cooked. It is called glutinous in the sense of being glue-like or sticky and not in the sense of containing gluten. It is commonly used for the popular dish sticky rice balls.
Out of stock
Important Product Information
While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.
If you have any queries, or you’d like advice on any Memsaab/House of Raja brand products, please contact House of Raja’s, or the product manufacturer if not a Memsaab or House of Raja brand product.
Although product information is regularly updated, House of Raja is unable to accept liability for any incorrect information. This does not affect your statutory rights.