Jalpur Khichi flour is mainly used to make ‘khichidi’. This is an Indian dish that contains a combination of rice and lentils. Khichidi is a staple Indian comfort food and is often served with another Indian dish called ‘kadhi’. It’s a very popular dish in eastern, northern and western India. In addition of vegetables such as cauliflower, potato and green peas is very common.
Moong Beans, Rice, Cumin & Sago Seeds
Allergen & Dietary Advice
Jalpur products are packed and produced in a mill that handles wheat, gluten, nuts, peanuts, mustard, sesame and soya. All products are dairy free and suitable for vegetarians.